Cassava pizza

Ingredients

• Casabe — 6 pcs
• Tomato Sauce — 450 g
• Chorizo — 225 g
• Turkey Ham — 225 g
• Sweetcorn — 75 g
• Green Olives — 40 g
• Paprika — 55 g
• Mozzarella — 50 g

Steps

1. Preheat the oven to 200ºC.
2. Cut the bacon or chorizo into medium pieces and the paprika into strips.
3. Spread a little tomato sauce and mozzarella cheese on each portion of cassava.
4. Add the bacon or chorizo, corn, turkey ham, some olives and paprika.
5. Bake for 7 to 10 minutes.
6. Remove from the oven and enjoy.