Miso aubergine with grain salad recipe
Miso aubergine with grain salad is a healthy and flavourful Asian inspired dish that is gluten free and suitable for vegans.
- Time: 50 min
- Servings: 2
Source: GoodtoKnow
Ingredients
- large aubergine, halved
- miso paste
- honey
- sesame oil
- soy sauce
- garlic clove, crushed
- spring onions, sliced
- red chilli, finely sliced