Chocolate Pumpkin Cupcakes with Pumpkin Cream Cheese Frosting Recipe
These moist and delicious chocolate pumpkin cupcakes combine rich cocoa flavor with the warming spices of pumpkin pie spice, making them a perfect treat for fall or any occasion. Topped with a creamy pumpkin cream cheese frosting, these cupcakes are sure to impress with their balance of chocolate and autumn flavors.
- Time: 38 min
- Servings: 12
Source: recipiana
Ingredients
- unsalted butter, softened
- granulated white sugar
- egg, at room temperature
- egg yolk, at room temperature
- vanilla extract
- whole milk, at room temperature
- sour cream, at room temperature
- canned pumpkin puree
- all-purpose flour, sifted
- + 2 tbsp black cocoa powder, sifted
- pumpkin pie spice
- baking powder
- baking soda
- salt
- canned pumpkin puree dried to 1/4 cup
- cream cheese, cold
- powdered sugar, sifted