Squid Ghee Roast
Succulent squid rings with a wonderful aroma of spices cooked in ghee and fresh curry leaves. This squid ghee roast in Mangalorean style is a delightful seafood delicacy that you'll fall in love with!
- Time: 45 min
- Servings: 4
Source: The Take It Easy Chef
Ingredients
- grams squid rings
- tablespoon coriander seeds
- teaspoon cumin seeds
- teaspoon fennel seeds
- whole black pepper
- dry kashmiri red chillies
- hot red chillies
- inch ginger
- garlic
- teaspoon turmeric powder
- lime
- teaspoon pepper powder
- tablespoon ghee
- sprigs curry leaves
- tablespoon jaggery powder