Babycorn Bezule with Peanut Chutney Recipe
About Babycorn Bezule with Peanut Chutney Recipe : Babycorn marinated and deep fried, tossed in masala and served with a peanut chutney.
- Time: 45 min
- Servings: 2
Source: NDTV Food
Ingredients
- Babycorn
- Lemons
- Ginger garlic paste
- Turmeric powder
- Degi mirch powder
- Garam masala powder
- Rice flour
- Corn flour
- Oil
- Coconut oil
- Mustard seeds
- Madras shallots
- Green chilli
- Ginger
- Curry leaves
- Yogurt
- Green coriander
- For Peanut Chutney
- Peanuts
- Dessicated coconut
- Refined oil
- Garlic
- Onions
- Dry red chillies
- Tamarind pulp
- Salt