Mandarin Bundt Cake
The Mandarin Bundt Cake is a fluffy and soft cake with the citrus aroma of fresh mandarins, made with whole eggs, soft flour, and sugar.
- Servings: 4
Source: The Catalan Table
Ingredients
- duck eggs
- all-purpose flour
- sugar
- tangerine juice
- grated mandarin peel
- llavors cardamom
- sobre Leavening agent
- candied fruit