Healthy Apple Crumble with Cashew Custard

Healthy Apple Crumble with Cashew Custard

Healthy apple crumble that's sweetened just with fruit. Made without flour, eggs, butter or milk so suitable for a vegan and whole foods plant based diet. Cashew custard goes so well with this nutrient dense dessert. This oat crumble can be made with gluten free oats,

Source: Nest and Glow

Import to my cookbook

Ingredients

  • / 100g dates
  • vanilla
  • / 240 ml water
  • large apples, cooking varieties work best
  • cinnamon
  • bananas
  • / 150g gluten free oats, finely ground
  • / 75 g cashew nuts
  • / 50 g dates
  • turmeric

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