Chinese Style Scallops in Pepper Sauce Recipe | Microwave
Give your guests a treat with this special dish.
- Time: 35 min
- Servings: 4
Source: RecipeMatic
Ingredients
- scallops, shelled and cleaned
- garlic, finely chopped
- tbsps rice wine
- tbsps light soy sauce
- sugar
- Salt and pepper
- cornstarch dissolved in 1/3 cup light stock
- tbsps sweet chili sauce
- small piece fresh ginger root, peeled and chopped
- green pepper, thinly sliced
- green onions, sliced or shredded