Thandai Cupcakes Recipe
Sweeten your Holi festivities by whipping up a batch of these mouth-watering thandai cupcakes. Top them with thandai-powder-infused whipped cream and garnish them with sliced pistachios.
- Time: 30 min
- Servings: 4
Source: NDTV Food
Ingredients
- condensed milk
- castor sugar
- unsalted butter, melted
- milk
- thandai powder
- all-purpose flour
- baking powder
- baking soda
- For frosting
- heavy whipping cream