Chilaquiles Rojos con Chorizo y Huevos
Chilaquiles are a Mexican brunch dish that will really wake you up! Tortilla chips are topped with scrambled eggs, spicy chorizo, salsa and cheese.
- Servings: 4
Source: The Redhead Baker
Ingredients
- small red onion, cut into 1/4-inch dice
- fresh Mexican chorizo sausage, casings removed
- large eggs
- Salt and pepper
- shredded sharp Cheddar cheese
- Salsa
- Tortilla chips
- Sour cream, for serving