Coconut Curry Potato Soup
Coconut Curry Potato Soup 1 tbsp avocado oil1 onion, (chopped)4 cloves garlic (minced)1 knob ginger, (peeled and grated)2 tbsp red curry paste2 tbsp turmeric1 t
- Time: 40 min
- Servings: 8
Source: The Whole Food Nut
Ingredients
- avocado oil
- onion
- garlic
- knob ginger
- red curry paste
- turmeric
- sea salt
- maple syrup or raw honey
- baby Yukon potatoes )
- cans coconut milk
- vegetable broth
- extra firm tofu
- silken tofu
- optional toppings