Easy Sourdough Stuffing
Turn a loaf of sourdough bread into the most flavorful Thanksgiving stuffing! This classic recipe combines crispy bread cubes with sautéed vegetables for a side dish that rivals the turkey as the star of your holiday table.
- Time: 70 min
- Servings: 12
Source: Winding Creek Ranch
Ingredients
- large sourdough bread )
- tablespoons olive oil
- teaspoon salt
- tablespoons unsalted butter
- large onions
- celery stalks
- garlic
- teaspoon dried sage
- teaspoon dried thyme
- teaspoons salt
- teaspoon black pepper
- chicken or turkey stock
- large eggs