Bolognese Sauce
If you get bored of your regular pasta sauces and dishes, Bolognese is an absolute show stopper. It goes beyond our everyday tomato sauce. Its an ultimate way of transforming a pack of mince beef into something yummy. Bolognese originated in Italy but has found its way to many Nigerian restaurants and kitchen. And yes, you can make your own home-made Italian Bolognese sauce in the comfort of your kitchen
- Time: 80 min
- Servings: 6
Source: recipecrave.com
Ingredients
- as recipe Minced beef
- as recipe Minced pork
- as recipe White onion
- as recipe Celery stalks
- as recipe Carrots
- as recipe Fresh garlic cloves
- as recipe Tomato paste
- as recipe Canned whole San Marzano tomatoes
- as recipe Dry red wine
- as recipe Whole milk
- as recipe Olive oil
- as recipe Bay leaf
- as recipe Fine salt
- as recipe Black pepper