Grilled Surubí
Grilled surubí is a traditional dish that highlights the nobility of its meat. It begins with meticulous cleaning and is cooked over medium heat, brushed with lard, and seasoned with salt and pepper. A delight that deserves to be enjoyed in good company.
- Time: 40 min
- Servings: 6
Source: en.recetasparaguay.com
Ingredients
- Unit Surubí
- Salt
- Pepper
- Unit Lard