Basic Scone Recipe
This recipe for basic scones is tender and soft with the slightest hint of sweetness. Top with jam, whipped cream, or lemon, orange, or raspberry curd.
- Time: 35 min
- Servings: 18
Source: Good Things Baking Co
Ingredients
- + 3 Tbsp. all-purpose flour
- baking powder
- salt
- cold, unsalted butter, cut into small cubes
- white sugar
- whole milk
- whipping cream
- coarse sugar for sprinkling, optional