Teriyaki Salmon Rice Bowls
fish, asian, warm weather, japanese
- Servings: 2
Source: Umami
Ingredients
- Skinless Salmon Filets
- Avocado or Vegetable Oil
- Teriyaki Sauce
- Tablespoons Kewpie Mayonnaise
- Tablespoons Sweet Chili Sauce
- Scallions
- Tablespoon Sesame Seeds
- Edamame Beans
- Cucumbers
- Avocado
- Wild or Brown Rice
- Water
- Tablespoons Rice Vinegar
- teaspoon Salt
- teaspoon Brown Sugar