Chicken Satay
Satay is a famous food in Southeast Asia. This recipe uses dried spices but they are also best made with fresh ingredients such like raw ginger, garlic, onion, turmeric!
- Time: 55 min
- Servings: 2
Source: panasonic.com
Ingredients
- Chicken, cut into bite size
- Lemon grass, finely chopped bottom half
- McCormick Ginger Ground
- McCormick Garlic Powder
- McCormick Onion Powder
- McCormick Turmeric Ground
- McCormick Cumin Ground
- McCormick Coriander Seeds Ground
- Salt
- Sugar
- Bertolli Olive Oil