Chinese pasta bolognese with soft fried egg
Recipe Main Dish chinese pasta bolognese recipe with soft fried egg
- Time: 25 min
- Servings: 2
Source: en.petitchef.com
Ingredients
- ground turkey + pork
- asian eggplant + carrot -chopped
- dried shitaki mushroom - soak in water then slice
- crush tomato and paste
- garlic - minced
- onion - chopped
- brown sugar
- milk
- udon noodle
- egg
- parsley