Beef and Noodle Casserole
Beef and Noodle Casserole is the perfect way to feed a family of four. This dish uses very simple, budget-friendly ingredients and is a crowd-pleaser every time. This ground beef casserole was very easy to make. All you have to do is cook a few ingredients, and then layer everything together in a casserole dish. Then bake until everything is nice and gooey, and you'll have a beef and noodle casserole that will bring everyone to the table. This casserole is so good, people at the office went back for seconds. The ground beef tastes like a meatball because it was cooked with tomato sauce and garlic. The sour cream/cream cheese mixture unites the casserole and the cheese is golden perfection. This is an excellent weeknight dinner.
Source: RecipeLion.com
Ingredients
- cooked egg noodles
- pound ground beef
- can tomato sauce
- garlic, minced
- salt, pepper, and Italian seasonings
- package cream cheese, softened
- sour cream
- green onions, chopped
- grated Cheddar cheese