Potato salad with Paliria red roasted peppers
We recommend a delicious and filling potato salad recipe with red roasted Paliria peppers for a complete light and vegetarian meal!
- Time: 40 min
- Servings: 4
Source: Paliria
Ingredients
- package 680 g. Paliria Red Roasted Peppers in brine cut into small slices
- kilo potatoes with skin
- cherry tomatoes, cut in half
- olives “Kalamon”
- spring onions, finely chopped
- bunch of dill, finely chopped
- Juice from 1 lemon
- tablespoon of vinegar
- Salt & pepper