Crusted Haddock with Herb Mash And Creamy Leeks
Beautiful crusted Haddock, placed on a bed of Herb Mash And Creamy Leeks
- Time: 30 min
- Servings: 2
Source: Your Local Advertiser
Ingredients
- large pieces haddock
- handful breadcrumbs
- Zest and juice of 1 lemon
- Salt and pepper
- medium leek – washed and cut into thin rings
- large potatoes – peeled and cut into cubes
- milk
- butter
- tablespoons chopped fresh parsley or chives