Slow Cooker Rabbit Tacos
Rabbit slow-cooked with cumin, lime, and green chiles. Shredded and piled on tortillas.
- Servings: 4
Source: bucksofnebraska.com
Ingredients
- whole rabbits, cut into pieces
- can diced green chiles
- chicken broth
- Juice of 2 limes
- garlic, minced
- cumin
- chili powder
- oregano
- kosher salt
- black pepper
- Small flour or corn tortillas
- Diced avocado
- Pickled red onions
- Fresh cilantro
- Cotija cheese
- Lime wedges