Puff Pastry Chocolate Cookies

Longing for something sweet after dinner, but you don't feel like spending too much time in the kitchen? If you have some puff pastry leftover in the freezer, you can make these cookies in less than an hour. We used chocolate and pomegranate seeds, but you can use almost anything as a topping: jam, vanilla custard, or whipped cream.

• Time: 45 min
• Servings: 5

Source: SoDelicious

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