Vegetable Cannelloni
Vegetable cannelloni are a colorful and varied dish, a delicious way to combine flavors in a single bite. Filled with chard, onion, and cheese, and topped with white sauce and tomato sauce, they are a comforting and tasty option to enjoy on any occasion.
- Time: 40 min
- Servings: 2
Source: en.recetas-argentinas.com
Ingredients
- Gram Cannelloni
- Unit Bundle of cooked and chopped chard
- Unit Finely chopped onions sautéed in oil
- can Pâté
- Gram Grated cheese
- Unit Egg
- Milk
- tablespoon Cornstarch
- Unit White sauce
- Unit Tomato sauce
- Unit Grated cheese