Eggplant Borani Recipe
Eggplant Borani is a flavorful Middle Eastern dish featuring roasted eggplants layered with a spiced tomato and onion mixture, topped with a creamy garlic and herb yogurt sauce. This hearty yet healthy recipe combines the smoky sweetness of baked eggplants with aromatic spices and a refreshing yogurt dressing, perfect as a side dish or light main course.
- Time: 65 min
- Servings: 4
Source: All Yum Cooks
Ingredients
- eggplants
- tomatoes
- onion
- green chili
- water
- vegetable oil
- garlic
- tomato paste
- turmeric powder
- coriander powder
- cumin powder
- chilli pepper
- white vinegar
- sugar
- salt
- pepper
- plain yogurt
- labneh
- lemon juice
- lemon zest
- minced garlic
- dried dill
- dried mint
- salt and pepper
- pine nuts
- optional fresh herbs