Veggie and Sausage Protein Breakfast Biscuits Recipe
These Veggie and Sausage Protein Breakfast Biscuits are a savory, protein-packed morning treat featuring cooked chicken sausage, fresh veggies, and cheese. Perfectly golden and fluffy, they combine nutrient-rich ingredients like spinach, carrot or zucchini, cottage cheese, and whole wheat flour to create a hearty and flavorful biscuit that’s ideal for a quick breakfast or snack. Baked to perfection, they offer a balanced mix of protein, fiber, and satisfying taste while being easy to prepare and store.
- Time: 32 min
- Servings: 8
Source: All Yum Cooks
Ingredients
- carrot or zucchini, finely grated
- cooked chicken breakfast sausage, chopped
- baby spinach, finely chopped
- large eggs
- cottage cheese, low-fat
- teaspoon garlic powder
- teaspoon onion powder
- teaspoon ground black pepper
- teaspoon kosher salt
- shredded sharp cheddar cheese, divided
- whole wheat flour, spooned and leveled
- teaspoons baking powder