Portuguese Chickpea Salad {Salada de Grao de Bico}
Salad, Side
- Servings: 9
Source: Umami
Ingredients
- ounces Chickpeas canned
- red onion
- Red bell pepper
- Garlic
- Kalamata olives
- Feta or goat cheese
- One bunch of Fresh Parsley
- Olive oil
- tablespoons Red wine vinegar or balsamic vinegar
- Salt and Pepper to taste