German Chocolate Cake Recipe
The German chocolate cake, despite its name, doesn't actually originate from Germany. It's believed to have been created by an American baker named Samuel German in the 1950s, using a type of dark baking chocolate now known as Baker's German's Sweet Chocolate.
- Servings: 12
Source: allspiceblog.com
Ingredients
- all-purpose flour
- teaspoon baking powder
- teaspoon baking soda
- teaspoon salt
- unsweetened cocoa powder
- boiling water
- unsalted butter, softened
- granulated sugar
- large eggs
- buttermilk
- brewed coffee, cooled
- teaspoon vanilla extract