PARMESAN & SAFFRON RISOTTO
- Time: 30 min
- Servings: 6
Source: lurpak.com
Ingredients
- chicken stock or vegetable stock
- Lurpak® Salted Cultured Butter, diced
- onion, finely chopped
- garlic cloves, peeled and crushed
- arborio rice or Carnaroli rice
- Juice of 1 lemon
- saffron threads
- parmesan cheese, grated
- empty unit salt and black pepper