Orange Tea Cakes
Helen Knowlton writes that these simple, moist, slightly sweet cakes make a delicious accompaniment to a cup of tea.
- Servings: 24
Source: Sunset Magazine
Ingredients
- butter, at room temperature
- sugar
- large egg
- orange juice
- all-purpose flour
- tablespoons grated orange peel
- teaspoon baking powder
- teaspoon salt
- teaspoon baking soda
- buttermilk