HALLOWEEN CANDY COOKIES
We are told that leftover candy is a problem. (We have never had that problem.) At any rate, these fun cookies are a great way to use up Halloween candy. The result is a pan of cookies with all sorts of delicious candy bar textures – rich nougat, crunchy nuts and sweet caramel. The best part? You get to extend Spooky Season for a few more days!
- Time: 30 min
- Servings: 24
Source: Red Stick Spice Recipes
Ingredients
- all-purpose flour
- baking soda
- Baker's Salt
- sticks butter, softened
- granulated sugar
- packed brown sugar
- large eggs
- Tahitian Cookie Vanilla
- chopped candy bars