Venezuelan Creole Pabellón
The Venezuelan Creole Pabellón is a delicious combination of flavors and textures. Black beans, rice, plantains, and shredded beef come together to create a dish that satisfies all palates. Perfect for enjoying with family or friends. A true delight of Venezuelan cuisine.
- Time: 130 min
- Servings: 4
Source: en.receta-vegetariana.com
Ingredients
- Gram Beans
- Unit Small onion
- Unit Small green bell pepper
- Unit Small red bell pepper
- Unit Garlic cloves
- Unit Organic vegetable broth cube
- Unit Bay leaf
- Unit Cumin
- Brown rice
- Water
- teaspoon Salt
- Unit Ripe plantains
- tablespoon Brown sugar
- Ground clove
- tablespoon Olive oil
- Unit Soy strips
- Salt