Make Thekua: One Of The Most Loved Delicacies Prepared During Chhath Puja

Make Thekua: One Of The Most Loved Delicacies Prepared During Chhath Puja

Thekua also known as Khajuria, is one of the most cherished traditional sweets of Bihar, Jharkhand, and eastern Uttar Pradesh. Specially prepared during Chhath Puja, the deep-fried delicacy is served as an offering to the Sun God (Surya Dev) and Chhathi Maiya.

Source: Outlook Traveller Eats

Import to my cookbook

Ingredients

  • Whole wheat flour
  • Powdered or grated jaggery
  • Water
  • Ghee
  • Grated coconut
  • Fennel seeds
  • Cardamom powder
  • Chopped dry fruits- cashew, raisins, almonds

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