Amiri Khaman (Sev Khamani) Recipe
Amiri Khaman (Sev Khamani) Recipe : This Gujarati snack is a delicious way to transform leftover khaman or dhokla. Cooked khaman is crushed, mixed with a special tadka (tempering) and topped with grated coconut, pomegranate seeds, sev and more. Filled with different flavours and textures, you’ll want to make this dish again and again.
- Time: 20 min
- Servings: 2
Source: NDTV Food
Ingredients
- khaman/ dhoklas
- oil
- mustard seeds
- white sesame seeds
- Green Chillies
- garlic cloves, finely chopped
- onion
- curry leaves
- of asafoetida
- turmeric powder
- sugar
- coriander
- freshly grated coconut
- pomegranate seeds
- lemon juice
- sev
- Salt to taste