Ginataang Gulay Recipe
The dish combines the sweetness and creaminess of the coconut milk with the fresh flavors and textures of your vegetables.
- Time: 40 min
- Servings: 6
Source: recepedia.com
Ingredients
- cooking oil
- pc onion, chopped
- garlic, chopped
- pc kalabasa, peeled and cubed
- bunch sitaw, sliced into 2 inches long
- pack Knorr Ginataang Gulay Mix, dissolved in 1 cup water
- pc small small green siling haba, sliced
- Optional: 1 cup malunggay leaves
- shrimp, peeled