Mediterranean Pasta
Mediterranean Pasta — Pasta, Olive oil, Garlic, minced. 1. Cook the pasta in a large pot of salted boiling water until al dente, then drain and set aside. 2. In a large skillet, heat ol...
Source: whatscook.app
Ingredients
- Pasta
- Olive oil
- Garlic, minced
- bell Pepper, chopped
- Zucchini , chopped
- Cherry tomatoes, halved
- Olives, pitted and sliced
- Capers
- Fresh herbs
- Salt to taste
- Pepper to taste
- Lemon
- Parmesan cheese