Vegan Creamy Spaghetti Recipe
Craving for creamy pasta? Try this Vegan Creamy Spaghetti recipe which is prepared with spaghetti pasta, cashew butter, garlic, red chilli flakes, lemon juice with a hint of sugar and some ghee. This is a luscious meal that can be enjoyed anytime. Be it a kitty party or a picnic, this creamy pasta can be made for any occasion. You can use your favourite seasoning like oregano or dried herbs like thyme and rosemary to accentuate the taste of this dish. Also, if you are a cheese person, you can add vegan parmesan cheese to the pasta to increase the flavour of the dish. (Recipe courtesy: Surabhi Talwar, Co-Founder of Happy Jars)
- Time: 40 min
- Servings: 2
Source: recipes.timesofindia.com
Ingredients
- grams pasta spaghetti boiled
- tablespoon ghee
- tablespoon garlic
- tablespoon butter
- As required spice paprika
- teaspoon sugar
- As required salt
- teaspoon chilli flakes
- tablespoon lemon juice