PASTA & CHEESE WITH BRIGANTE
- Servings: 4
Source: PASTA & CHEESE WITH BRIGANTE | Pinna Formaggi
Ingredients
- Penne rigate 320 g
- Butter 50 g
- Flour 1.5 tablespoons
- Milk ½ l
- Salt 2 teaspoons
- Brigante 300 g
- Pecorino Romano PDO 150 g
- Breadcrumbs 150 g
- Melted butter 50 g