Crabmeat Imperial
With TM running at speed 7, drop the shallot through the hole in the top. Stop the TM, add the butter, and cook at 100C for 4 minutes at speed 1. Add the f...
- Time: 60 min
- Servings: 4
Source: recipesonrails.com
Ingredients
- tablespoon Butter
- each Shallot
- tablespoon Flour, all-purpose
- gram Milk
- slice Bread
- gram Mayonnaise
- tablespoon Lemon Juice
- Pepper, White
- teaspoon salt
- pound crab meat
- paprika