Sinigang na Lechon Recipe
This dish uses the rich and thick flavor of lechon meat, cooked in a tamarind based soup mixed with gabi and fresh vegetables served in a tamarind broth soup
- Time: 55 min
- Servings: 6
Source: recepedia.com
Ingredients
- rice washing
- onions, quartered
- tomatoes, quartered
- gabi, quartered
- lechon meat cut into serving portions
- sili pansigang
- pc radish, sliced
- okra
- bundle sitaw, sliced
- bundle kangkong, sliced
- Knorr Sinigang sa Sampalok Original Mix