Juicy and Crispy Chicken Carnitas in Slow Cooker or Instant Pot Recipe
This Chicken Carnitas recipe delivers juicy, flavorful, and tender shredded chicken with a perfect crispy finish. You can prepare it easily using a slow cooker or an Instant Pot, making it versatile for different cooking preferences. The chicken is marinated in a zesty blend of fresh citrus juices and spices, then slow-cooked or pressure cooked for maximum flavor. Finish by broiling the shredded chicken for a deliciously crisp texture, perfect for serving in lettuce wraps, tortillas, or bowls with fresh toppings.
- Servings: 8
Source: recipiana
Ingredients
- lbs boneless skinless chicken thighs
- garlic, peeled and smashed
- fresh squeezed orange juice
- fresh squeezed lime juice
- cumin
- chili powder
- oregano
- salt
- chipotle powder
- Romaine lettuce
- Chopped cilantro
- Sliced avocado
- Sliced jalapenos
- Lime wedges