Gazpacho
One pot, ripe tomatoes and garlic, and this Spanish soup nearly cooks itself. Written for real home kitchens, not restaurant pass counters.
- Time: 35 min
- Servings: 4
Source: recipecrave.com
Ingredients
- as needed Ripe tomatoes
- Garlic
- Tomato puree
- as needed Cucumber
- Water
- Olive oil
- Soft brown sugar
- Sherry vinegar
- handful Dill
- handful Mint
- handful Parsley