Pork Tamales
Soft masa spread on corn husks, filled with savory red-chile pork, then wrapped and steamed — a labor-of-love centerpiece worth making in a big batch.
- Time: 45 min
- Servings: 24
Source: recipe.exchange
Ingredients
- Masa Harina
- broth )
- teaspoons baking powder
- teaspoon salt
- teaspoon cumin
- lard
- ounce package dried corn husks
- Red chili pork
- Salsa verde chicken
- bean and cheese
- Authentic Mexican Rice