Champagne Pound Cake
Champagne Pound Cake
- Time: 130 min
- Servings: 1
Source: aspireTV
Ingredients
- unsalted butter, softened
- granulated sugar
- eggs at room temperature
- salt
- all-purpose flour
- champagne
- vegetable oil
- powdered sugar
Similar recipes
Latest recipes
- Tomato Juice for Winter
- Banana Bread
- Baked Vegetable Caviar
- Fried Eggplant in Egg with Sour Cream Dressing
- Sausage Biscuits
- Watermelon in Jelly for Winter
- Cherry Varenyky
- Thick Homemade Ketchup
- Strawberry Casserole
- Crispy Tortillas with Ground Beef and Cheese
- Baked Eggplant with Bell Peppers
- Restaurant-Style Syrniki with Fine-Grained Farmer's Cheese