Baked Italian Eggs
Baked Italian Eggs
- Time: 22 min
- Servings: 1
Source: aspireTV
Ingredients
- Kettle
- Large pan
- Colander
- Ceramic ramekins
- x13 Baking dish
- Butter
- Bag of fresh spinach
- Non-stick cooking spray
- Eggs
- Heavy cream
- Grated Parmesan cheese
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- Chiffonade basil, to garnish