Tiramisu Cheesecake A Cozy cheese cake recipe

Tiramisu Cheesecake A Cozy cheese cake recipe

Hi I am Lila and this tiramisu cheesecake is my weeknight hero. Rich cream meets bold espresso and a soft biscuit soak. I once made it for a late movie and we forgot the film. We just sat there with spoons and quiet smiles. I call that success. You will see the main magic in the blend. Mascarpone stays light. The coffee wakes it up. Crumbs keep the base calm. Want a small pan Try the 6 inch cheesecake recipe. If you like cake baking recipes or cakes recipes easy this one fits. It reads like cake homemade yet works for busy days. Use it to spark cake flavor ideas when you crave something gentle but grown up. Got a last minute plan Use pantry helpers. Folks ask if I ever try cake mix desserts with this. Yes and it works in a pinch. But the classic build wins my heart. Make it once. Taste the cool coffee cream. Then tell me if the spoon did not drift back for more.

Source: Lila Cooks

Import to my cookbook

Ingredients

  • and one half cups strong espresso cooled
  • tablespoons sugar
  • tablespoons coffee liqueur optional
  • large egg yolks
  • tablespoons sugar divided
  • ounces mascarpone at room temp
  • cold heavy cream
  • teaspoon vanilla extract
  • fine salt
  • to 28 savoiardi ladyfingers
  • and one half cups crushed plain cookies or graham crumbs
  • tablespoons melted unsalted butter
  • tablespoons dutch cocoa for dusting
  • small square dark chocolate shaved

Similar recipes

Latest recipes

Browse all recipes