Ground Turkey and Butternut Squash Recipe
This Ground Turkey and Butternut Squash recipe is a hearty, nutritious meal combining lean ground turkey with the natural sweetness of butternut squash. Enhanced with smoked paprika and creamy Gruyère cheese, it’s a comforting one-pan dish perfect for a cozy dinner. Easy to prepare and full of flavor, this recipe also offers flexible substitutions, making it suitable for a variety of dietary preferences.
- Time: 40 min
- Servings: 4
Source: recipiana
Ingredients
- tablespoon olive oil
- small white onion, finely diced
- garlic, minced
- red bell pepper, chopped
- pound ground turkey
- medium butternut squash, peeled and cubed
- teaspoon smoked paprika
- Salt and black pepper, to taste
- vegetable broth
- grated Gruyère cheese
- Fresh parsley or cilantro, for garnish