Bean and spelt soup
A simple but nutritious dish, which is very easy to make: here is our step-by-step guide for bean and spelt soup flavoured with sage and rosemary!
- Time: 340 min
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- grams of emmer, Dry
- grams of beans, Dry
- of garlic
- tablespoons of extra virgin olive oil
- salt to taste
- sprig of rosemary
- sage leaves
- of vegetable broth