Brinjal Curry Recipe (Eggplant Curry)
Brinjal curry, a flavorful & delicious Indian dish made in the simplest way with eggplants & pantry staples like onions, spices and herbs. Serve it over rice or with any flatbreads of your choice.
- Time: 45 min
- Servings: 4
Source: Swasthi's Recipes
Ingredients
- eggplants )
- tablespoons oil )
- teaspoon mustard seeds
- teaspoon cumin seeds )
- sprig curry leaves )
- onions )
- green chili )
- tomatoes )
- tablespoon garlic fine chopped )
- tablespoon ginger fine chopped
- green peas )
- to ¾ teaspoon sea salt )
- teaspoon red chili powder )
- tablespoon sambar powder
- to 1 cup water / stock or coconut milk )
- to 1 teaspoon garam masala
- tablespoons coriander leaves )