Vegan Wild Rice Recipe With Pine Nuts
This brown and wild rice recipe with pine nuts has a lovely flavor seasoned with thyme and vegetable stock. It's flavorful and has so much texture!.
- Time: 70 min
- Servings: 4
Source: Recipes Just 4U
Ingredients
- tablespoons extra virgin olive oil
- small onion, finely diced
- of garlic, minced
- brown and wild rice mix
- pine nuts, toasted in dry pan for about 3 minutes
- Very finely diced carrot
- bay leaves
- tablespoon fresh thyme
- Kosher salt and fresh cracked ground black pepper to taste
- vegetable stock